Oats ladoo


Servings: 5 ladoos 
Diet: Veg  
Type: all, Snacks

Oats ladoo is made with a nutritious combination of fiber-rich oats, jaggery and crunchy nuts. What makes ladoo a special sweet is its versatility (it can be made with different ingredients and in fact, every Indian region has a variety of its own!).


Ingredients

1 cup oats

1 tbsp finely chopped walnuts

1 tbsp finely chopped almonds

2 tbsp sesame seeds

2 tsp ghee

½ tsp powdered green cardamom

2 tbsp chopped jaggery

Directions:

  1. Dry roast the oats, and nuts & seeds separately and grind to a coarse powder.
  2. Cook the jaggery in ghee. Take the jaggery out on a thali and let it cool.
  3. Add the oats & nuts powder to it. Add some milk. Mix well and make small ladoos.
  4. Keep them on a plate and allow to set.
  5. Store in an air-tight container.